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Aperol Grapefruit Spritz

Keyword: aperol, grapefruit, wine


  • 3 oz extra dry cuvée (like Abbazia Cuvée Prestige)
  • 1.5 oz fresh squeezed grapefruit juice
  • 1 oz Aperol


  • Add Aperol and juice to a shaker with ice and shake until cold.
  • Slowly add the cuvée to the shaker to combine. Stir lightly to combine.
  • Strain over ice, garnish with a grapefruit peel and an edible flower, and enjoy!