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Tierra del Fuego

Keyword: ancho reyes, campari, mezcal, tequila
Author: The Humble Garnish


  • 1 oz Campari
  • 1 oz Ancho Reyes
  • 0.5 oz mezcal
  • 0.5 oz tequila
  • 6 dashes smoky and spicy bitters


  • Add all ingredients to a mixing glass with ice.
  • Stir until chilled and strain into a rocks glass with a large ice cube.
  • Garnish with an orange peel.